Akshat Prime Cafe

Chargrilled cottage cheese cubes with mint chutney aur onion rings. Tandoor me fresh banaya gaya.

Crispy rolls stuffed with fresh vegetables, served with sweet chilli dip.

Spinach aur green peas ke healthy kabab, mint chutney ke saath.

Creamy tandoori paneer with cardamom aur fresh cream marination.

Stuffed mushrooms with cheese aur herbs, tandoor me grilled.

Creamy tandoori chicken with cardamom aur fresh cream marination.

Classic tandoori chicken with smoky flavour aur mint chutney.

Minced mutton kebabs with Indian spices, served with onion rings.

Crispy batter-fried fish with ajwain aur lemon.

Half tandoori chicken with signature masala.

Slow-cooked black lentils overnight, finished with butter aur cream. 24-hour slow-cooked recipe.

Soft paneer cubes in rich tomato-cashew gravy.

Paneer cooked with bell peppers aur kadhai masala.

Fresh spinach gravy with soft paneer cubes.

Seasonal vegetables cooked in rich gravy.

Soft paneer kofta in creamy white gravy.

Rich tomato gravy with tender tandoori chicken pieces aur fresh cream.

Home-style chicken curry with onion-tomato gravy.

Kashmiri-style tender mutton in aromatic red gravy.

Mughlai-style chicken in cashew-yogurt gravy.

Coastal-style fish curry with coconut aur spices.

Wok-tossed noodles with fresh veggies aur soy sauce.

Crispy veg balls in tangy manchurian sauce.

Spicy Indo-Chinese chicken tossed with bell peppers.

Crispy chicken balls in tangy manchurian sauce.

Classic wok-fried rice with veggies aur spring onions.

Spicy schezwan noodles with veggies.

Soft tandoori naan brushed with butter.

Naan topped with fresh garlic aur coriander.

Whole wheat roti cooked in clay oven.

Flaky layered paratha, perfect with gravies.

Naan stuffed with melted cheese.

Gram flour roti with Indian spices.

Basmati rice tempered with cumin seeds.

Plain steamed basmati rice.

Fragrant basmati rice layered with mixed vegetables aur saffron.

Dum-cooked chicken biryani with aromatic spices.

Hyderabadi dum biryani with tender mutton.

Traditional Indian spiced tea with ginger aur cardamom.

South Indian style filter coffee, strong aur aromatic.

Sweet or salted — your choice, freshly squeezed.

Chilled coffee blended with ice cream.

Traditional Punjabi sweet yogurt drink.

Thick mango milkshake with ice cream.

Freshly squeezed, no added sugar.

Spiced buttermilk with roasted cumin.

Warm, soft, aur syrupy — served hot.

Soft paneer discs in saffron milk.

Vanilla, chocolate, ya butterscotch.

Traditional carrot halwa with dry fruits.